Edible Keto Chocolate Chip Cookie Dough Fat Bombs

These make the most amazing keto snacks or dessert when you’re craving something sweet!

These keto cookie dough fat bombs are so good they taste just like the original cookie dough but without the added carbs and sugars. Yes, that’s right! These are super low in carbs, sugar-free and gluten-free.

If you’re looking for a guilt-free treat these cookie dough bites are the perfect indulgence.

This recipe is made with almond flour and cream cheese which gives it the perfect texture, consistency and taste.

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Edible Keto Chocolate Chip Cookie Dough Fat Bombs

Course Dessert, Snacks

Ingredients

• 8 oz cream cheese
• 1/2 cup butter
• 1/2 cup almond flour
• 1/3 cup monkfruit sweetener (or Swerve if you prefer)
• 1 tsp vanilla extract
• 4 oz Lily's baking dark chocolate chips (stevia sweetened chocolate chips)

Optional Ingredient

• 2 tbsp natural creamy peanut butter

Instructions

• In a large bowl pour in all the ingredients.
• Mix until well incorporated and a cookie dough consistency develops. If you're using a spatula to mix it may take a couple of minutes.
• Then scoop into small cookie dough balls and place on parchment paper.
• Refrigerate for 30 - 60 minutes.
• Serve and enjoy!

Notes

This makes about 12 cookie dough balls at 1.2g net carbs each!